Which factors might contribute to diet-related health risks in shift workers?
Author
Sue Baic

Sue Baic
Sue Baic is a registered dietitian. She has worked in the fields of clinical nutrition, health promotion, public health, higher education, media and in the food industry. Since 2011 she has run her own nutrition consultancy. Sue is a member and spokesperson for the British Dietetic Association, which runs the BDA Work Ready programme.