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Personnel Today

Meat workers fear for jobs as crisis deepens

by Personnel Today 13 Mar 2001
by Personnel Today 13 Mar 2001

As
the foot-and-mouth crisis enters its third week, meat processing companies have
been forced to lay off staff and cut back working hours.

Unions
say about 1,800 food processing workers across Britain are working shorter
hours as a result of the outbreak.

The
T&G union is due to meet the Government to discuss possible compensation
for workers whose income has dropped because of the crisis.

At
Grampian Country Pork in Suffolk, 800 employees are now working three-day
weeks, as are 580 staff at Glanbia Fresh Meats in West Bromwich.

They
will be entitled to receive £16.70 a day in statutory compensation instead of
their £270 per week with £70 bonuses.

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At
Welsh Country Foods in Gaerwen, Anglesey, 350 workers were forced to take a
week’s holiday last week after an outbreak of foot-and-mouth in its factory.

As
Personnel Today went to press, the staff were scheduled to return to work this
week to disinfect the factory, which will open again by the end of March.

Personnel Today

Personnel Today articles are written by an expert team of award-winning journalists who have been covering HR and L&D for many years. Some of our content is attributed to "Personnel Today" for a number of reasons, including: when numerous authors are associated with writing or editing a piece; or when the author is unknown (particularly for older articles).

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Personnel Today
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